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Hi there, I’m Marina, a 42-year-old home cook living just outside of Portland, Oregon. Cooking has always been more than a routine or a responsibility for me—it’s a love language, a form of meditation, and often, my greatest creative outlet. I didn’t go to culinary school, and I don’t wear a chef’s jacket, but what I do have is a kitchen filled with memories, flavors from my travels, and a deep, ever-growing curiosity for what food can do for the soul.

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Recent Recipes

Chocolate fudge cake with chocolate cream frosting on wooden cake stand

Chocolate Fudge Cake with Chocolate Cream Frosting: My Mom’s Sunday Secret

Frosting Recipe Easy: My Go-To Shortcut for Sweet, Creamy Perfection

Rolling Cabbage Rolls Made Simple: A Heartfelt, Easy Guide for Home Cooks

Fall Off Bone BBQ Ribs That’ll Make You Forget the Knife

C 2025

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